Researchers have finally unravelled how each part of drumstick (Moringa oleifera), the “magic tree”, is nutritionally rich compared with other plants such as rice, papaya, spinach and cocoa. All the five tissues — stem, root, leaf, flower and seed — of drumstick studied were found to be rich either in certain vitamins or essential minerals.
A team led by Prof. Ramanathan Sowdhamini from the National Centre for Biological Sciences (NCBS), Bengaluru analysed the genes on complimentary DNA (cDNA) of all the five tissues.
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